Studies have shown that vitamin B17 (found mainly in apricot seeds) not only can prevent a person from getting cancer, but can also help the health of a person who has cancer...
Most of the people that already have cancer clusters in their body, who eat the apricot seeds and/or take the vitamin b17 in tablet form show near to complete tumor regression. Although cancer patients may get rid of their cancer, they also have the problem of the organ damage that the cancer has caused.
Vitamin B17 is found in seeds such as the apple, peach, cherry, grapes, and apricot. It is found in some beans and many grasses such as wheat grass. The hard wooden pit in the middle of the apricot or peach for example, is not supposed to be thrown away. In fact, the wooden shell is actually a strong armor protecting one of the most important foods known to man, the seed. It is one of the main courses of food in cultures such as the Navajo Indians, the Hunzakuts, the Abkhazians and many more. Cultures such as these have never had a reported case of cancer when eating their traditional foods!
FOOD FOR THOUGHT...